Let’s eat!
The Meals of the Month dishes are nutritious and include fruits and vegetables that are currently available from New York State farms. The Meals of the Month recipes are quick and easy to prepare, even for the busiest of families. So take some time and enjoy them with family and friends.
July
Featured Meal
Broccoli Black Bean Quesadilla and Fruit Pops
Additional Meal
Pasta and Peas with Strawberry Spinach Salad
August
Featured Meal
Mini Veggie Pizza with Lemony Green Beans
Additional Meal
Zucchini Corn Boats with Carrot Raisin Salad
September
Featured Meal
Beef Vegetable Stir Fry and Peach Cinnamon Crisp
Additional Meal
Broccoli Potato Crust Quiche with Fruity Cabbage Salad
October
Featured Meal
Spinach Pesto Pasta with Tossed Salad
Additional Meal
Mediterranean Squash Stew with Cucumber Grape Salad
November
Featured Meal
Corny Chili with Apple Filled Squash
Additional Meal
Pork Loin Chops with Cinnamon Apples with Baked Squash